Are you ready for a delicious, yet simple 5 ingredient recipe! Here is a delicious Orange Chicken recipe that’s perfect for busy days and raw freezer meal prep enthusiasts!
This Orange Chicken crockpot freezer meal is a convenient and flavorful option for those looking to enjoy a homemade Chinese-inspired dish with minimal effort. ]\eThe key to this recipe’s convenience is the crockpot, which allows you to effortlessly cook your chicken tenderly in a sweet and tangy orange sauce. Seriously, this is so good and easy. Additionally, it’s an ideal freezer meal, making it easy to prepare in advance and have on hand for those hectic evenings when cooking from scratch isn’t an option.
The star of this dish is the vibrant orange sauce, which combines the zesty flavors of fresh oranges with a hint of sweetness. When the chicken is slow-cooked in this sauce, it absorbs all the delicious citrusy flavors, resulting in a mouthwatering, aromatic meal that will delight your taste buds and leave your insides screaming for 2nds.
Whether you’re a fan of Orange Chicken or simply looking for a convenient and flavorful freezer meal, this recipe will quickly become a household favorite. Enjoy the convenience of your crockpot and freezer, and savor the fantastic flavors of homemade Orange Chicken whenever you desire!
Why You’ll Love This 5 Ingredient Orange Chicken
- Super Fast Prep
- Perfect Freezer Meal
- Dairy Free
- Few Ingredients
- Kid-friendly
- 1 gallon freezer bag
- Slow Cooker / Crockpot
- 2-3 lbs chicken thighs boneless/skinless
- 2 cups BBQ sauce
- 1 1/3 cup orange marmelade
- 1/4 cup soy sauce
- 2 tbsp apple cider vinegar
- Cilantro Lime Rice recipe below
- Reserved Orange Chicken Sauce
- 2-4 cups Cooked rice I like Basmati rice
- 2 Limes juiced
- 1/4 cup Fresh cilantro diced
- 1 tsp Salt
- Prepare a gallon freezer bag, labeling according to your preferred method.
- Whisk together sauce ingredients.
- Add 1 1/2 cup orange chicken sauce + chicken thighs into freezer bag. Reserve the remaining sauce for day of cooking. (Store reserved sauce in an airtight container in fridge or freezer.)
- Seal bag, removing as much air as possible, and freeze for up to three months.
- Thaw freezer bag in fridge 12-24 hours before cooking.
- Dump the contents of the freezer bag into a slow cooker.
- Cook on low for 4-6 hours
- When chicken is almost done, cook rice according to package. Once rice is cooked, mix in ¼ cup fresh diced cilantro, juice of 1-2 limes, and 1 tsp salt.
- Shred chicken in slow cooker, stir, and then serve over your cilantro lime rice. Drizzle reserved orange chicken sauce over top
- Dump the contents of the freezer bag into the Instant Pot.
- Secure the lid, set the valve to “Sealing,” and cook on High Pressure for 15 minutes.
- Natural release for 10 minutes, then quick release for any remaining pressure.
- When chicken is almost done, cook rice according to package. Once rice is cooked, mix in ¼ cup fresh cilantro diced, juice of 1-2 limes, and 1 tsp salt.
- Shred chicken in the instant pot, stir, and then serve over your cilantro lime rice. Drizzle reserved orange chicken sauce over top.
Video
Nutrition
Equipment Needed To Make Orange Chicken
- Crockpot
- Freezer Bag
Ingredients For Your 5 Ingredient Orange Chicken
- 3-4 lbs Chicken Thighs
- 2 cups BBQ Sauce
- 1 ⅓ cup Orange Marmalade
- ¼ cup Soy Sauce
- 2 tbsp Apple Cider Vinegar
How To Make A Orange Chicken Recipe
- Step 1: Add all ingredients for your orange chicken into a crockpot.
- Step 2: Cook on low for 4-6 hours.
- Step 3: Shred chicken.
- Step 4: Stir in chicken and serve over a bed of rice.
What to Serve/Pair with Your Orange Chicken Freezer Meal
When serving Orange Chicken, you can complement its sweet and tangy flavors with a variety of side dishes. Here are some delightful options:
Sides
- Steamed Jasmine Rice
- Stir-Fried Vegetables
- Egg Fried Rice
Desserts
- Fruit Sorbet
- Coconut Rice Pudding
- Fortune Cookies
Mocktails
- Citrus Splash Mocktail
- Mango Mint Cooler
- Ginger Peach Fizz:
Popular Substitutions & Additions
Substitutions:
- Chicken Breast: If you prefer white meat or have chicken breasts on hand, you can substitute them for chicken thighs. Just be mindful of the cooking time as chicken breasts cook faster than thighs.
- Teriyaki Sauce: Instead of BBQ sauce, you can use teriyaki sauce for a different flavor profile. It will give your Orange Chicken a savory and slightly sweet Asian twist.
- Apricot Jam: If you don’t have orange marmalade, apricot jam can be a suitable substitute. It will provide a similar fruity sweetness to your dish.
- Tamari Sauce: Tamari sauce can be used as a gluten-free alternative to soy sauce if you or your guests have dietary restrictions. It has a similar savory flavor but without the gluten.
Additions:
- Fresh Ginger: Grated or minced fresh ginger can add a wonderful kick of spice and depth of flavor to your Orange Chicken. Start with 1-2 tablespoons for a noticeable ginger flavor.
- Garlic: Minced garlic is a fantastic addition to enhance the savory aspect of your dish. Add 2-3 cloves of minced garlic for extra aroma and flavor.
- Red Pepper Flakes: If you enjoy a bit of heat, sprinkle in some red pepper flakes to give your Orange Chicken a spicy kick. Adjust the quantity to your preferred level of spiciness.
- Sesame Seeds: Toasted sesame seeds make for a delightful garnish that adds a subtle nutty flavor and a nice crunch to your Orange Chicken. Sprinkle them over the finished dish just before serving.
How To Reheat & Store 5 Ingredient Orange Chicken
You will love this Orange Chicken Recipe
Best Way To Store Make Ahead Orange Chicken Leftovers?
The best way to store your make ahead orange chicken leftovers would be to use an airtight container or freezer bag. Make sure that as much air as possible is removed from the storage container or freezer bag. Seal completely and store in the fridge or in the freezer.
If you know that you will not be able to finish your leftovers in 3-5 days, then freeze your leftovers in an airtight bag for up to a month.
How Long Will Orange Chicken Recipe Last In the Fridge?
If sealed properly after cooking, you can have Orange Chicken leftovers in the fridge for 3-5 days. Make sure that when you are done eating this delicious meal, that you use an airtight container or freezer bag to store your food properly.
If you feel that you are not going to be able to eat your leftovers within that time frame, throw your leftovers in an airtight freezer bag, and store in the freezer for a month or so. Be aware that the best practice is not to freeze after a meal has been cooked, as this changes the texture and consistency of your meal to a certain extent.
Can I Freeze this Make Ahead Orange Chicken recipe?
Yes. This recipe can be made into a freezer meal. Simply add the ingredients of the recipe into a freezer bag. Seal the bag completely while removing as much air as possible, then store in the freezer for 3-6 months until you are ready to enjoy this delicious meal.
When ready to cook, simply follow the instructions provided and enjoy as your crock pot does the cooking for you.
How To Reheat Orange Chicken Freezer Meal recipe?
When you are needing to reheat this meal, simply put the meal in the microwave for 30 seconds to 1 minute, and reheat your meal. If you have chosen to freeze the meal, let it thaw in an airtight container, then you can warm it up in the microwave, or on the stovetop on low heat. More than likely, you won’t have any leftovers as your guest will be indulging in seconds because this orange chicken recipe is THAT good.
FAQ’s
Other recipes we think you will love
- Salsa Verde Chicken Freezer Meal
- Healthy Chicken Lettuce Wraps
- Vegetarian Enchilada Freezer Meal
- Garlic Butter Chicken Freezer Meal
- The Best Chili
Don’t forget to pin this recipe for later!
Don’t Forget To Come Back And Let Me Know How Your Orange Chicken Turned Out!
Tina says:
I want delicious meal recipes please
Valerie says:
Excited to try it for my family
Hannah Stewart says:
Yay! Be sure to come back and let me know what you think!